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Spicy Shrimp Tacos with Mango Salsa

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Spicy Shrimp Tacos with Mango Salsa are a delightful fusion of flavors that will elevate your dining experience. This easy-to-make recipe combines succulent, seasoned shrimp with a refreshing mango salsa, all wrapped in soft tortillas. Perfect for summer gatherings or a cozy weeknight dinner, these tacos offer a vibrant balance of heat and sweetness that will impress your family and friends. With just 30 minutes of preparation, you can enjoy a colorful and nutritious meal packed with fresh ingredients. Customize your tacos with various toppings to suit your taste and make every bite memorable!

Ingredients

Scale
  • 1 lb jumbo shrimp (peeled and deveined)
  • 2 tablespoons olive oil
  • 2 tablespoons taco seasoning
  • 1 large ripe mango (diced)
  • 1/4 cup red onion (finely chopped)
  • 1/4 cup fresh cilantro (chopped)
  • Juice of 1 lime
  • 8 soft corn or flour tortillas

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Add shrimp, season with taco seasoning and cayenne pepper, then cook for 3-4 minutes until pink.
  3. In a mixing bowl, combine diced mango, red onion, cilantro, lime juice, salt, and pepper to make the salsa.
  4. Warm tortillas in a skillet until soft.
  5. Assemble tacos by layering shrimp and mango salsa on tortillas. Add any additional toppings desired.

Nutrition

Find it online: https://recipesbyaurora.com/spicy-shrimp-tacos-with-mango-salsa/

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