Sausage and Cream Cheese Biscuit Bites
Sausage and Cream Cheese Biscuit Bites are the ultimate snack for any gathering or cozy breakfast. These bite-sized delights feature flaky biscuit dough enveloping a rich and creamy filling of sausage, cream cheese, and cheddar cheese. With just 15 minutes of prep time, they’re perfect for last-minute parties or a delicious morning treat. Serve them warm for an irresistible combination of flavors that will keep your guests coming back for more. Whether you’re hosting game day festivities, family dinners, or brunch with friends, these savory bites are sure to impress and satisfy.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 20 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb sausage (e.g., Jimmy Dean)
- 1 (8-oz) package cream cheese, softened
- 1 Tbsp Worcestershire sauce
- 1½ cups shredded cheddar cheese
- 2 (12-oz) cans Grands Jr flaky biscuits (20 biscuits total)
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the sausage, cream cheese, Worcestershire sauce, and cheddar cheese until smooth.
- Open and separate the biscuit dough; flatten each piece slightly.
- Place about one tablespoon of filling in the center of each flattened biscuit; fold and seal well.
- Arrange on a parchment-lined baking sheet and bake for 12 minutes or until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 0g
- Sodium: 305mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg