Heavenly Summer Peach Bars
Heavenly Summer Peach Bars are the quintessential summer dessert, combining sweet, juicy peaches with a buttery crust and a tender cake-like topping. These bars are easy to make and perfect for any occasion, whether it’s a picnic, potluck, or just a cozy afternoon treat. The fresh peach flavor shines through, making them an irresistible delight that will please any crowd. With their comforting texture and vibrant taste, these peach bars are not just a dessert; they’re a celebration of summer in every bite.
- Prep Time: 20 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- ½ cup granulated sugar
- 2 cups all-purpose flour
- 3 cups fresh peaches (peeled and diced)
- 2 large eggs
- ¾ cup granulated sugar (for topping)
- ½ cup sour cream (or plain Greek yogurt)
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×13-inch baking pan with parchment paper.
- In a mixing bowl, cream together softened butter and sugar until fluffy. Add flour and mix until crumbly.
- Press the mixture into the bottom of the prepared pan to form the crust layer.
- Bake for 15 minutes; remove from oven and set aside to cool slightly.
- Meanwhile, mix diced peaches with sugar, lemon juice, and cornstarch in another bowl.
- Spread the peach mixture over the pre-baked crust.
- In another bowl, whisk together eggs, sugar, sour cream (or yogurt), flour, and vanilla extract until smooth.
- Pour this topping over the peach layer in the pan.
- Bake for an additional 35–40 minutes or until golden brown on top.
- Allow cooling completely before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 14g
- Sodium: 110mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://recipesbyaurora.com/heavenly-summer-peach-bars/