Halloween Bruschetta Appetizer
Indulge in a delightfully spooky Halloween Bruschetta Appetizer that transforms the classic into a festive treat. Bursting with flavors from rich black pesto and roasted cherry tomatoes, each bite is crowned with whimsical mozzarella skulls that add a playful twist to your gathering. This easy-to-make appetizer takes just 35 minutes, making it perfect for last-minute party preparations. Whether it’s a Halloween bash or a cozy gathering, this vibrant dish is sure to impress your guests with its unique presentation and delicious taste.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 10 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 6 ounces mozzarella pearls (fresh)
- 1 demi baguette
- ½ cup basil pesto
- gel food coloring (black)
- 12 ounces cherry tomatoes
- olive oil
- salt
- black pepper
- red pepper flakes
- fresh basil
- balsamic vinegar glaze
Instructions
- Preheat the oven to 350°F.
- Fill a silicone skull mold with mozzarella pearls and bake for 6-7 minutes until melted.
- Press the mozzarella into shape and let cool.
- Increase oven temperature to 475°F. Cut cherry tomatoes in half, season with olive oil, salt, black pepper, and red pepper flakes, then roast for 10-15 minutes.
- Slice the baguette and toast in the oven for 8-10 minutes.
- Mix basil pesto with black gel food coloring until desired color is achieved.
- Assemble bruschetta by spreading black pesto on toasted bread, topping with roasted tomatoes and mozzarella skulls.
- Serve drizzled with balsamic glaze and garnished with fresh basil.
Nutrition
- Serving Size: 2 pieces (60g)
- Calories: 180
- Sugar: 2g
- Sodium: 280mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://recipesbyaurora.com/halloween-bruschetta-appetizer/