Crockpot Spicy Queso Beef Chili
Crockpot Spicy Queso Beef Chili is the ultimate comfort food for chilly days, offering a delightful blend of tender meat, zesty spices, and creamy queso. This dish is simple to prepare—just toss everything into your slow cooker and let it work its magic! With its rich flavors and satisfying texture, it’s perfect for gatherings, game days, or cozy nights in. Make it your own by choosing ground beef, chicken, or turkey, and don’t forget to load up on toppings like fresh avocado, Greek yogurt, and cilantro for an extra burst of flavor.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: Slow cooker
- Cuisine: American
Ingredients
Scale
- 2 pounds ground beef (or ground chicken or turkey)
- 2 yellow onions, chopped
- 2 poblano peppers, seeded and chopped
- 28 oz crushed fire-roasted tomatoes
- 8 oz tomato paste
- 4 oz diced green chilies
- 1/3 cup hot sauce
- 3 tablespoons salted butter
- 6 oz cream cheese, at room temperature
- 2 cups shredded cheddar cheese
- 2 bay leaves
- Salt to taste
- 2–3 cups chicken or beef broth
- 1 can mixed chili beans, drained
- 1/2 cup fresh cilantro, chopped
- 1/4 cup chopped green onions
- Avocado and Greek yogurt, for serving
Instructions
- Chop onions and poblano peppers.
- Brown ground beef in a skillet over medium heat; drain excess fat.
- In the crockpot, combine cooked beef with onions, poblanos, spices, tomatoes, tomato paste, hot sauce, butter, and bay leaves.
- Pour in broth to reach desired consistency.
- Cover and cook on low for about 120 minutes.
- Stir in cream cheese and cheddar just before serving.
- Serve hot with toppings of choice.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://recipesbyaurora.com/crockpot-spicy-queso-beef-chili/