Chicken Broccoli Pasta Salad

Seasoned chicken, broccoli, golden raisins, and a creamy dressing come together in this delightful Chicken Broccoli Pasta Salad. Perfect for summer gatherings or any time of the year, this dish is colorful, flavorful, and a total crowd-pleaser!

Why You’ll Love This Recipe

• Quick to Prepare: With just 20 minutes of prep time, you can whip up this delicious salad in no time.
• Flavorful Combination: The mix of seasoned chicken and crunchy veggies with a creamy dressing creates an explosion of taste in every bite.
• Versatile Dish: Enjoy it as a side dish at barbecues or as a light meal on its own; it’s perfect for any occasion.
• Nutritious Ingredients: Packed with protein from chicken and fiber from broccoli, this salad is not only tasty but also healthy.

Tools and Preparation

Before you start making your Chicken Broccoli Pasta Salad, gather the necessary tools. Having everything ready will make the process much smoother.

Essential Tools and Equipment

• Large pot
• Colander
• Extra-large mixing bowl
• Whisk
• Cutting board
• Knife

Importance of Each Tool

• Large pot: Essential for boiling pasta evenly.
• Colander: Helps drain pasta quickly and effectively after cooking.
• Extra-large mixing bowl: Provides ample space for combining all ingredients without spilling.

Ingredients

To make this Chicken Broccoli Pasta Salad, you will need the following ingredients:

• 1 pound (4 cups) dried Radiatore pasta
• 1 pound cooked seasoned chicken breast, diced into small cubes (about 2 cups)
• 3 cups small broccoli florets
• 1/2 cup golden raisins
• 1/2 cup diced celery
• 3/4 cup sliced almonds
• 4 scallions, diced
• 1 cup mayonnaise
• 3/4 cup sour cream (or plain Greek yogurt)
• 2 tablespoons honey
• 3 teaspoons Dijon mustard
• 1 1/2 teaspoons kosher salt
• 1 teaspoon dried Italian seasoning
• 1/2 teaspoon pepper

How to Make Chicken Broccoli Pasta Salad

Step 1: Cook the Pasta

1. Bring a large pot of water to a boil.
2. Add the dried Radiatore pasta and cook until al dente according to package directions.
3. Drain the pasta in a colander and rinse it under cold water to stop the cooking process.
4. Drizzle with a little olive oil to prevent sticking.

Step 2: Prepare the Dressing and Combine Ingredients

1. In an extra-large mixing bowl, whisk together mayonnaise, sour cream (or Greek yogurt), honey, Dijon mustard, kosher salt, Italian seasoning, and pepper until smooth.
2. Add the cooked pasta, seasoned chicken, broccoli florets, golden raisins, diced celery, sliced almonds, and scallions into the bowl.
3. Toss gently until all ingredients are well combined and coated in dressing.

Step 3: Serve or Refrigerate

Enjoy your Chicken Broccoli Pasta Salad right away or refrigerate until you’re ready to serve it!

How to Serve Chicken Broccoli Pasta Salad

Chicken Broccoli Pasta Salad is a versatile dish that can be enjoyed in various ways. Whether you’re hosting a summer barbecue or preparing a quick weeknight meal, here are some serving suggestions to elevate your dining experience.

As a Standalone Dish

• This salad is hearty enough to be served on its own as a light lunch or dinner option.

With Fresh Greens

• Serve it over a bed of mixed greens for added freshness and nutrition.

In Lettuce Wraps

• Spoon the chicken broccoli pasta salad into large lettuce leaves for a fun, low-carb twist.

Paired with Grilled Protein

• Complement it with grilled chicken, turkey, or beef for a satisfying meal that adds extra protein.

As Part of a Buffet Spread

• Perfect for gatherings, present the salad alongside other sides to create an appealing buffet.

Chilled for Refreshing Bites

• Allow the salad to chill in the refrigerator before serving for an even more refreshing taste on hot days.

How to Perfect Chicken Broccoli Pasta Salad

To make your Chicken Broccoli Pasta Salad truly stand out, consider these tips. They will enhance flavor and texture while ensuring everyone enjoys every bite.

• Use Al Dente Pasta – Cooking pasta until just firm ensures it holds up well in the salad without becoming mushy.
• Add Fresh Ingredients – Incorporating fresh herbs like basil or parsley can brighten the flavor profile.
• Customize Your Dressing – Feel free to tweak the dressing by adding lemon juice or garlic for an extra kick.
• Incorporate Crunch – Including crunchy elements like toasted nuts or seeds adds texture and makes each bite enjoyable.
• Chill Before Serving – Refrigerating the salad for at least an hour allows flavors to meld beautifully.
• Make It Ahead – Preparing this salad in advance can save time and allow flavors to develop even further.

Best Side Dishes for Chicken Broccoli Pasta Salad

When serving Chicken Broccoli Pasta Salad, complement it with delicious side dishes that balance its flavors. Here are some excellent options:

1. Grilled Vegetables – Roasted bell peppers, zucchini, and asparagus bring charred flavors that pair well with the creamy salad.
2. Caprese Skewers – Cherry tomatoes, mozzarella balls, and fresh basil drizzled with balsamic glaze offer a refreshing contrast.
3. Fruit Salad – A medley of seasonal fruits provides a sweet and refreshing palate cleanser between bites.
4. Stuffed Peppers – Bell peppers filled with quinoa and vegetables add heartiness while maintaining a healthy vibe.
5. Garlic Bread – Warm, crispy garlic bread is perfect for scooping up any leftover pasta salad on your plate.
6. Coleslaw – A tangy coleslaw adds crunch and tanginess that complements the richness of the pasta salad.
7. Roasted Potatoes – Crispy roasted potatoes seasoned with herbs make for a comforting side dish option.
8. Cucumber Salad – A light cucumber salad with vinegar dressing offers crunch and acidity, balancing out the creamy pasta dish.

Common Mistakes to Avoid

Making Chicken Broccoli Pasta Salad can be simple, but there are common mistakes that can detract from the dish. Here are a few to keep in mind:

• Not cooking pasta properly: Overcooked pasta can become mushy and ruin the salad’s texture. Follow package instructions carefully and cook until al dente.
• Using stale ingredients: Freshness matters! Ensure your broccoli, chicken, and other ingredients are fresh for the best flavor. Check expiration dates before using.
• Skipping the dressing: The dressing is essential for flavor. Don’t skip it or skimp on ingredients; whisk them well for a creamy coating.
• Not letting it chill: This salad tastes better when chilled. Allow it to sit in the refrigerator for at least an hour before serving to let flavors meld.
• Ignoring customization options: Feel free to add or substitute ingredients based on personal taste or dietary needs. Ignoring this may limit your enjoyment.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• It will keep well for up to 3 days in the refrigerator.

Freezing Chicken Broccoli Pasta Salad

• Freezing is not recommended as it can affect texture, especially of the broccoli.
• If necessary, store in a freezer-safe container for up to 2 months.

Reheating Chicken Broccoli Pasta Salad

• Oven: Preheat to 350°F (175°C), cover with foil, and heat for about 15-20 minutes.
• Microwave: Place in a microwave-safe bowl, cover loosely, and heat in 30-second intervals until warm.
• Stovetop: Heat gently in a skillet over low heat, stirring frequently until warmed through.

Frequently Asked Questions

Here are some common questions about making Chicken Broccoli Pasta Salad:

What can I substitute for chicken?

You can use turkey or even cooked beef if you prefer a different protein option while maintaining great flavor.

Can I make Chicken Broccoli Pasta Salad ahead of time?

Yes! This salad is perfect for meal prep and can be made a day in advance. Just store it covered in the fridge until ready to serve.

How do I make Chicken Broccoli Pasta Salad more nutritious?

Add extra veggies like bell peppers or spinach. You could also use whole grain pasta for added fiber.

What dressing works best with Chicken Broccoli Pasta Salad?

A creamy dressing made with mayonnaise and sour cream complements the other ingredients well. You can adjust the flavors with herbs or spices as desired.

Can I use different types of pasta?

Absolutely! While Radiatore is great, feel free to swap it out for penne, fusilli, or any pasta shape you like.

Final Thoughts

Chicken Broccoli Pasta Salad is not just a crowd-pleaser; it’s versatile and easy to customize according to your preferences. With its balanced flavors and textures, this dish makes a fantastic side or main dish. Try adding your favorite vegetables or nuts for added crunch!