Cheesy Halloween Breadstick Bones
Get ready to spook up your Halloween festivities with these Cheesy Halloween Breadstick Bones! These delightful, bone-shaped breadsticks are not only fun but incredibly cheesy, making them an irresistible snack for both kids and adults. Perfect for parties, family gatherings, or just a festive treat at home, they are easy to prepare and pair wonderfully with marinara sauce for dipping. Their playful shape adds a unique touch to your Halloween spread, ensuring they stand out on the table. Enjoy the delicious combination of Parmesan and mozzarella that will keep everyone coming back for more!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes about 10 breadsticks 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound pizza dough
- 2 tablespoons unsalted butter (melted)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Marinara sauce (for dipping)
- All-purpose flour (for dusting)
Instructions
- Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.
- Divide the pizza dough into 10 equal portions and roll each into an 8-inch rope, ensuring the ends are thicker than the middle.
- Snip the ends of each rope twice to create bone-like shapes.
- Brush melted butter over each breadstick and sprinkle with Parmesan cheese.
- Bake for 15 minutes until golden, then top with mozzarella cheese and bake for an additional 5-7 minutes until bubbly.
- Serve warm with marinara sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 0g
- Sodium: 230mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://recipesbyaurora.com/cheesy-halloween-breadstick-bones-2/