Brownie Cake Recipe
Indulge in the ultimate Brownie Cake Recipe, where rich, fudgy brownies meet creamy chocolate and vanilla frosting for a dessert experience that is simply unforgettable. This decadent cake is perfect for birthdays, holidays, or any occasion where you want to impress your guests. The delightful layers of brownie combined with a luscious frosting create an irresistible treat that will leave everyone craving more. Easy to make with accessible ingredients, this brownie cake not only tastes amazing but also looks stunning on any dessert table. Customize it with your favorite toppings for a personal touch. Get ready to delight your taste buds!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups unsalted butter (melted)
- 1 ½ cups granulated sugar
- 1 ½ cups light brown sugar
- 6 large eggs (room temperature)
- 1 tbsp vanilla extract
- 1 cup unsweetened cocoa powder
- 1 tsp fine sea salt
- 1 ¾ cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and prepare two greased 6-inch round cake pans lined with parchment paper.
- In a large bowl, mix melted butter with granulated and brown sugars until combined. Add eggs one at a time and stir in vanilla extract.
- Sift together cocoa powder, salt, and flour in another bowl. Gradually add to the wet mixture until just combined.
- Divide the batter evenly between the prepared pans and bake for about 25 minutes or until a toothpick comes out clean.
- Let cakes cool before frosting them with your choice of chocolate or vanilla cream cheese frosting.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 350
- Sugar: 30g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://recipesbyaurora.com/brownie-cake-recipe/