Baked Apple Fritters with Glaze
Baked Apple Fritters with Glaze are a warm, comforting treat that perfectly combines tender apple pieces with sweet glaze and delightful spices. These oven-baked delights provide a healthier alternative to traditional fried fritters, making them ideal for breakfast, dessert, or a snack. With a simple recipe that anyone can master, you’ll enjoy the rich flavors of cinnamon-spiced batter and tangy lemon glaze in each bite. Whether shared at a family gathering or savored solo with a cup of coffee, these fritters promise satisfaction and joy in every mouthful.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: About 12 fritters 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 medium apples (Granny Smith or Honeycrisp), peeled, cored, and diced
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup granulated sugar
- 1/2 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 1 tablespoon fresh lemon juice
- water (adjust for consistency)
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In one bowl, mix flour, baking powder, cinnamon, nutmeg, and sugar.
- In another bowl, whisk together the egg, milk, and vanilla extract.
- Combine wet ingredients into dry ingredients until just mixed; gently fold in diced apples.
- Drop spoonfuls of batter onto the prepared baking sheet.
- Bake for 15-18 minutes until golden brown.
- While baking, whisk powdered sugar with lemon juice and enough water for desired consistency.
- Drizzle glaze over warm fritters before serving.
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://recipesbyaurora.com/baked-apple-fritters-with-glaze/