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Apple Cinnamon Tea with Ginger

Apple Cinnamon Tea with Ginger

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Warm up your evenings with this delightful Apple Cinnamon Tea with Ginger. This cozy drink perfectly blends the natural sweetness of gala apples, the warming notes of cinnamon, and the spicy kick of ginger. Ideal for chilly nights or festive gatherings, this soothing tea is not only comforting but also packed with health benefits. Ginger aids digestion while cinnamon may help regulate blood sugar levels, making this homemade brew both delicious and nutritious. Easy to prepare and customizable, it’s a must-try for any tea lover looking for a unique twist on traditional flavors.

Ingredients

Scale
  • 2 gala apples, thinly sliced
  • 57 slices of fresh ginger
  • 2 whole cinnamon sticks
  • 2 tablespoons pure maple syrup
  • 4 ½ cups water

Instructions

  1. Combine all ingredients in a large pot.
  2. Heat on medium-low with the lid partially covered for one hour.
  3. Strain the tea through a fine mesh strainer to remove solids.
  4. Serve warm in a teacup or kettle.
  5. Garnish with sliced apple and a cinnamon stick if desired.

Nutrition

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