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Apple Cinnamon Cottage Cheese Bake

Apple Cinnamon Cottage Cheese Bake

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Start your day with the delightful Apple Cinnamon Cottage Cheese Bake, a nutritious breakfast that satisfies both your taste buds and your protein needs. This wholesome dish combines creamy cottage cheese, sweet apples, and aromatic cinnamon, making it perfect for breakfast, brunch, or even dessert. With just 10 minutes of preparation time, this family-friendly recipe is easy to whip up and can be enjoyed warm or chilled for a refreshing snack later in the day. Whether you’re meal prepping for busy mornings or treating yourself to a cozy breakfast at home, this bake is sure to become a favorite.

Ingredients

Scale
  • 2 cups cottage cheese
  • 3 large eggs
  • 1 large apple (peeled and diced)
  • 1/4 cup maple syrup or honey
  • 1/2 cup rolled oats or almond flour
  • 1 1/2 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1 tsp baking powder

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
  2. In a mixing bowl, whisk together cottage cheese, eggs, maple syrup (or honey), and vanilla extract.
  3. Add rolled oats (or almond flour), cinnamon, and baking powder; stir until combined.
  4. Fold in diced apples until evenly distributed.
  5. Pour the mixture into the greased baking dish and spread evenly.
  6. Bake for 35-40 minutes, or until golden brown and a toothpick comes out clean.
  7. Allow to cool slightly before slicing into squares and serving.

Nutrition

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