Pumpkin Pie Crumble Bars – Easy Fall Dessert Recipe

Hello, pumpkin lovers! 🍂 As the air gets crisp and the leaves begin to change, there’s no better way to celebrate the season than with these Pumpkin Pie Crumble Bars. They’re the perfect combination of warm spices, creamy pumpkin, and a crunchy oat topping. Whether you’re looking for a dessert to share at your next gathering or a sweet treat to enjoy with a cup of coffee, this recipe will hit the spot.

Why You’ll Love This Recipe

• Easy to Prepare: This recipe requires minimal effort and common ingredients found in your pantry.
• Delicious Flavor: The blend of pumpkin puree and spices creates a warm, cozy flavor that embodies fall.
• Versatile Treat: Perfect for any occasion—from holiday gatherings to casual coffee breaks.
• Crowd-Pleaser: These bars are sure to impress friends and family alike with their delightful taste and texture.
• Make Ahead: You can prepare them in advance, making them an ideal choice for busy schedules.

Tools and Preparation

Before you start baking these delicious Pumpkin Pie Crumble Bars, gather your tools. Having everything on hand will make the process smoother.

Essential Tools and Equipment

• 9×13-inch baking dish
• Mixing bowls
• Whisk
• Spatula
• Measuring cups and spoons

Importance of Each Tool

• 9×13-inch baking dish: This size is perfect for evenly baking your bars, ensuring they cook through without burning.
• Mixing bowls: Having multiple bowls allows you to easily separate dry and wet ingredients for better mixing.
• Spatula: A good spatula helps you spread mixtures evenly in the pan and ensures easy serving after baking.

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Ingredients

For the Crumble Base

• 2 cups all-purpose flour
• 1 1/2 cups rolled oats
• 1 cup unsalted butter, melted
• 1 cup brown sugar, packed
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

For the Pumpkin Filling

• 2 cups pumpkin puree
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 2 large eggs
• 1 tablespoon pumpkin pie spice
• 1 teaspoon vanilla extract

Optional Topping

• 1/2 cup chopped walnuts

How to Make Pumpkin Pie Crumble Bars – Easy Fall Dessert Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and prepare a 9×13-inch baking dish by greasing it or lining it with parchment paper.

Step 2: Make the Crumble Mixture

In a large bowl, combine:
– 2 cups all-purpose flour
– 1 1/2 cups rolled oats
– 1 cup packed brown sugar
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt

Pour in the melted butter and stir until well-mixed. This will form your crumble mixture.

Step 3: Form the Base Layer

Press about two-thirds of the crumble mixture into the prepared baking dish, ensuring it’s evenly spread to form the base layer.

Step 4: Prepare the Pumpkin Filling

In a separate bowl, whisk together:
– 2 cups pumpkin puree
– 1/2 cup granulated sugar
– 1/4 cup brown sugar
– 2 large eggs
– 1 tablespoon pumpkin pie spice
– 1 teaspoon vanilla extract

Mix until smooth.

Step 5: Combine Layers

Pour the pumpkin filling over the crumble base, spreading it evenly to cover the entire surface.

Step 6: Add Topping

Sprinkle the remaining crumble mixture on top of the pumpkin filling. If desired, sprinkle chopped walnuts for added crunch and flavor.

Step 7: Bake

Bake for about 30–35 minutes or until the top is golden brown and the pumpkin filling is set.

Step 8: Cool and Serve

Allow the bars to cool completely before slicing into squares and serving. Enjoy your delicious Pumpkin Pie Crumble Bars!

How to Serve Pumpkin Pie Crumble Bars – Easy Fall Dessert Recipe

These Pumpkin Pie Crumble Bars are delightful on their own, but they can be enhanced even further with the right accompaniments. Here are some serving suggestions that will elevate your dessert experience.

With Whipped Cream

• Light and airy whipped cream adds a rich texture that complements the pumpkin filling perfectly.

Drizzled with Caramel Sauce

• A warm caramel drizzle brings a sweet, buttery flavor that pairs beautifully with the spices in the bars.

Served à la Mode

• Top each bar with a scoop of vanilla ice cream for a delicious contrast between warm and cold.

Fresh Fruit Garnish

• Fresh slices of apple or pear can add a refreshing crunch and balance the sweetness of the bars.

Coffee or Tea Pairing

• Serve alongside a steaming cup of coffee or spiced tea to enhance the cozy flavors of fall.

How to Perfect Pumpkin Pie Crumble Bars – Easy Fall Dessert Recipe

Achieving the perfect Pumpkin Pie Crumble Bars requires attention to detail. Follow these tips for best results.

• Use fresh pumpkin puree: For an authentic flavor, opt for homemade pumpkin puree instead of canned versions if possible.
• Chill the butter: Ensure your melted butter is not too hot when mixing; this helps maintain a crumbly texture in your topping.
• Don’t overmix: When combining ingredients, mix just until combined to avoid tough bars.
• Check baking time: Ovens can vary; start checking your bars a few minutes early to prevent over-baking.
• Let them cool completely: Allowing the bars to cool before slicing ensures clean cuts and better texture.
• Experiment with spices: Feel free to adjust the pumpkin pie spice blend according to your taste preferences for more warmth or sweetness.

Best Side Dishes for Pumpkin Pie Crumble Bars – Easy Fall Dessert Recipe

Pairing side dishes with your Pumpkin Pie Crumble Bars can create a balanced meal. Here are some great options to consider.

1. Cranberry Sauce

2. A tart cranberry sauce provides a bright contrast that enhances the sweetness of the bars.

3. Mixed Green Salad

4. A light salad with vinaigrette offers freshness and balances out the richness of dessert.

5. Roasted Vegetables

6. Seasonal vegetables like Brussels sprouts or carrots add earthy flavors that complement pumpkin well.

7. Butternut Squash Soup

8. This creamy soup serves as a warm starter that ties in nicely with autumn flavors.

9. Apple Crisp

10. For those who love desserts, pairing these bars with apple crisp creates a comforting duo.

11. Cheese Platter

12. A selection of cheeses can provide savory notes that contrast beautifully with sweet desserts.

Common Mistakes to Avoid

Avoiding common pitfalls can make your Pumpkin Pie Crumble Bars even better. Here are some mistakes to steer clear of:

• Ignoring measurements: Accurate measurements are crucial for baking. Use a kitchen scale or measuring cups to ensure precision for the best results.
• Using cold ingredients: Ensure ingredients like butter and eggs are at room temperature. Cold ingredients can prevent proper mixing and affect texture.
• Not cooling before slicing: Cutting into warm bars can lead to a messy situation. Allow your bars to cool completely for clean slices and better presentation.
• Overmixing the batter: Mixing too much can create tough bars. Stir just until combined to maintain a tender texture.
• Skipping the parchment paper: For easy removal, always line your baking dish with parchment paper. This prevents sticking and makes cleanup a breeze.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container in the refrigerator.
• These bars will stay fresh for up to 5 days.

Freezing Pumpkin Pie Crumble Bars – Easy Fall Dessert Recipe

• Wrap individual bars tightly in plastic wrap or foil.
• Place them in a freezer-safe bag or container; they can be frozen for up to 3 months.

Reheating Pumpkin Pie Crumble Bars – Easy Fall Dessert Recipe

• Oven: Preheat to 350°F (175°C) and heat the bars for about 10 minutes until warm.
• Microwave: Heat on medium power for 20-30 seconds per bar until warmed through.
• Stovetop: Warm on low heat in a skillet, flipping occasionally until heated evenly.

Frequently Asked Questions

What are Pumpkin Pie Crumble Bars?

Pumpkin Pie Crumble Bars are a delicious dessert made with layers of pumpkin filling topped with a crunchy oat crumble, perfect for fall gatherings.

How do I store leftover Pumpkin Pie Crumble Bars?

Store them in an airtight container in the refrigerator for up to 5 days or freeze them wrapped individually for up to 3 months.

Can I customize my Pumpkin Pie Crumble Bars?

Absolutely! You can add nuts, swap spices, or even use different types of flour based on your preferences.

Can I make these Pumpkin Pie Crumble Bars ahead of time?

Yes, you can prepare them a day ahead. Just store them properly and reheat before serving if desired.

What should I serve with Pumpkin Pie Crumble Bars?

These bars pair wonderfully with whipped cream or vanilla ice cream, making them an indulgent treat!

Final Thoughts

Pumpkin Pie Crumble Bars are not just an easy fall dessert recipe; they’re versatile and perfect for any gathering. You can customize them by adding different spices or toppings like pecans or chocolate chips. Enjoy making this delightful treat that captures the essence of autumn!